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Potato Salad with Garlic Mayo

List of Ingredients

New potatoes 500g
1 Red onion
100g gherkin
Sprig of fresh Parsley and Basil
Salt and pepper to taste
1/2 to 1 jar vegan garlic mayo


Boil potatoes until soft to a knife.


Then cool before adding other ingredients.


Finely dice the red onion and gherkin.


Roughly chop the herbs and mix all together with Garlic mayo.


Season to taste. Serve chilled.

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